Confession time: I didn't really know anything about Taiwan until college. Which means I didn't know anything about Taiwanese food until college, either! So sad.
My friend Jen Che has an award-winning food blog that occasionally highlights Taiwanese food recipes and we've used this one the most. It's a simple comfort food and it takes very little time to put together. I always add more black mushrooms because they're delicious.
Thanks, Jen! I love your site!
Taiwanese Meat Sauce Over Rice